Pots and pans are an essential part of any kitchen. Sometimes we do not think long about choosing them, which is not the right thing to do. Good pots are not only functional, but also very durable, so that they will serve us for many years. Therefore, it is worth spending a little more time choosing them, as investing in good quality products of this kind may prove to be really profitable.
What does it mean that the pot is good?
When buying a pot, first of all, we want the dishes not to burn in it. For this reason, it is advisable to focus on products with a multi-layer bottom. It is also important that the vessel has an ergonomic shape and comfortable handles, handles or lids. Many people also choose pots with built-in temperature indicators, which allows for precise preparation of each dish.
What should I pay attention to when choosing pots?
First of all, let's make sure that they can be used on induction hobs, which are becoming more and more popular, and that they can be washed in a dishwasher. In addition, we should find out if the lids are included with them. Ideally those that have a steam evacuation system from the inside of the vessel and non-warming handles.
It is also very important which plastic was used to create a specific pot. Not only the appearance of the vessel depends on it, but also its durability and resistance to deformations or the development of microorganisms.
For the production of pots and pans it is most often used:
- stainless steel
- enamelled carbon steel
- copper and its alloys
- aluminium alloy
- ceramics
- glass
- cast iron
Coating of the cooker
Many pots and pans are also covered with a special coating on the inside to protect the food from burning or sticking. It is often enamel, ceramic, titanium or marble or teflon coating. However, not all types of pots and pans require this coating.
The shops also offer multifunctional pots, such as pressure cookers, which can be used for stewing, frying, boiling in water and steam, and also shorten the time of preparation of such a dish.
Single pots or complete sets?
If we cook a lot and often, it is definitely worth investing in the purchase of the whole set of pots. In this way we will gain several types of them with different purposes and sizes. At the same time, however, they will have the same properties and parameters.
However, the purchase of individual pieces will work well in a situation when we cook little or no on a daily basis.
How to take care of pots and pans?
Even the best quality pots and pans can be damaged if they are not taken care of in the right way. Therefore, we should first of all thoroughly clean and care for them after each use. However, do not use sharp surfaces, such as popular wires or strong chemicals. In the case of stainless steel pots and pans, it is a good idea to reach for products specifically designed for their care.